Belly Rub Coffee Rub Pulled Pork Tacos

Belly Rub Coffee Rub Pulled Pork Tacos

I seasoned a pork butt with a liberal dose of Belly Rub Coffee Rub and threw it in the sous vide for 24 hours at 175F. Transferred to a pan and and smoked it for 3 hours on my #weberkettle over pecan.  Plenty of smoke flavor and a nice firm crust made for crunchy bits...
Belly Rub Buddha

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